Pascha organic dark chocolate chips provide a tasty, soy-free option for baking and cooking. Sprinkle chips from our 8.8 oz. Bag into allergy-friendly cookie dough, onto iced cupcakes or into batter for muffins and scones. Dark chocolate chips are an equally delicious topper for desserts like non-dairy ice cream and pudding. We source our cocoa from Peru, roasting it here in Canada and combining it with high quality organic ingredients for superior flavor and texture.